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Post: From blue cheese to bacon: Peanut butter pairings that will shock you

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From blue cheese to bacon: Peanut butter pairings that will shock you
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Peanut butter is a childhood staple for many in the United States. Whether it’s a classic PB&J sandwich, a fluffernutter, cookies or just a big spoonful, peanut butter is a nutritious, filling and versatile food that can be dressed up or down for any occasion. With National Peanut Butter Month in November, there’s no better time to explore its delicious potential.

From savory to sweet, peanut butter has the versatility to pair with ingredients you might never expect. Whether it’s the sharp tang of blue cheese or the smoky richness of bacon, these unexpected combinations will make you rethink how to eat peanut butter in the future.

The history of peanut butter in the US

The American public’s love affair with peanut butter began in 1904 when it was showcased at the 1904 St. Louis World’s Fair. Over the years it became a diet staple. The popularity of peanut butter increased exponentially during The Great Depression as it was an affordable and healthful protein during a challenging time for many families.

Today we’re fortunate to have various peanut butter options, from creamy to crunchy, flavored or enhanced with mix-ins and incorporated into sweet and savory dishes. From breakfast to stir-fry dinners, peanut butter is a popular ingredient, but there are always new flavors to discover. Give one of these unusual peanut butter combos a try.

Shocking peanut butter pairings

These daring combos aren’t the typical peanut butter favorites you serve your kids or enjoy with a glass of milk. They are rich, bold flavors that are a must try for true foodies.

Peanut butter and kimchi

Kimchi is a Korean dish made from fermented vegetables – typically radish and napa cabbage – seasoned with ginger, garlic, gochugaru and other spices. Gut health has been a hot topic in recent years with condiments like kimchi and sauerkraut becoming increasingly popular.Kimchi is often served as an accompaniment to soup or eggs, but consider serving this punchy side dish alongside peanut butter for added health benefits, like fat and protein. Kimchi and peanut butter can be combined to create a savory, sweet and spicy […]

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